My take on PAMELA'S CHOCOLATE CHUNK COOKIE MIX:
All of the Pamela's products that I have tried have been AWESOME!! Two of my favorites are the pancake mix, which is gluten-free, but not dairy-free and the cornbread mix, which is also gluten-free and at the moment, I can't remember if it's dairy-free or not. They are incredible!
So the other day I tried this cookie mix. It was also delicious! The cookies are a tad darker in color than a regular chocolate chip cookie because they have a little cocoa powder in the mix. They are gluten-free and dairy-free and super yummy. My 5 year old son, Will, said that they were the best cookies I've ever made!
On the package, it says to flatten the cookies a bit before baking them. It also says that the cookies will spread when you bake them. Well, I did flatten them a bit, but I don't think they spread, but that was actually good, because they were sort of "cakey" and thick, which is a nice change from the flat, crunchy chocolate chip cookie.
Oh - and the dough is delicious too. That is always one of my favorite things about making chocolate chip cookies - THE DOUGH!!
So, here's another Pamela's product that I can highly recommend. The only negative thing I can say about them is that one bag only makes about 14 cookies! (Or maybe I just ate too much of the dough!)
Happy Baking!
Kirsten
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